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Diebolt-Vallois

Prestige

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COMPOSITION

Wine: Blanc de blancs
Appellation: non vintage brut
Vintage: nv
Terroir: Cramant, Chouilly and Le Mesnil s/Oger – 3 villages classed 100% Grand Cru. The soil consists of a thin layer of earth over a chalk base. In general the exposure is towards the East-South-East.
Average of vines:
Composition: 100% Chardonnay
Dosage: 6-8 g/L
Certification:
Bottle size: 75 cl & 150 cl

 

VINIFICATION

Vinification: Fermentation in thermostatically controlled vats. Dosage: 6-8 g/l

 

SERVING

Serving temperature: 9°C in summer, 10-11°C in winter

 

 

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